The product range is complemented by other products made from olive oil. Oli Migjorn is committed to gentle production methods to protect the environment.
Quality, the revitalization of the local olive variety and the synergistic relationship with the arable land are the cornerstones of the operation. Quality production is one of the most important achievements of the project. The key is the natural cultivation of the land, the optimal harvesting time and the modern equipment used to produce olive oil. The end result is a unique, high-quality and close-knit product.